Destroying the MRSA Super-bug With Manuka Honey

Link: Destroying the MRSA Super-bug With Manuka Honey.

Manuka Honey comes from the hives of honeybees that gather nectar from the flowers of the manuka bush (Leptospermum scoparium) which grows wild throughout New Zealand. Manuka Honey has been tested for antibacterial activity and contains a property found only in honey made from the Leptospermum plants. This property is called the “unique manuka factor” (UMF) which produces a more potent antibacterial action. This property also makes Manuka Honey more stable and active in all situations, unlike other types of honey which loses its effectiveness under certain conditions, such as being exposed to heat or light. Manuka Honey has been used successfully in wound dressings and is now being used by a company called Honeymark as a main ingredient in their health care products. Honeymark has recently hired BioScreen, a laboratory in California to conduct third-part product testing to certify their products' effectiveness in destroying MRSA. "As a wound dressing, Active UMF Manuka Honey reduces inflammation, swelling and pain quickly," says Frank Buonanotte, CEO of Honeymark International. "This healing occurs much faster in conditions where standard antibiotic and antiseptic treatment was not working. In addition to quickening the healing process, another benefit of using Manuka Honey on wounds is that it doesn't cause tissue damage or scaring as other antiseptics do." There are many reports of Staph infections being completely inhibited by Manuka Honey.